Leslie's Wine Cake
A light and fluffy cake made with Gewurztraminer. One of Leslie Kunde's favorite summertime dessert recipes.
Leslie's Wine CakeThis was one of Leslie Kunde's favorite summertime dessert recipes.
1 Pkg. Yellow Cake Mix
1 (4 1/2 oz.) Package Vanilla Instant Pudding Mix
3/4 Cups Oil
3/4 Cups Gewürztraminer
1 Teaspoon Nutmeg
1. Combine all ingredients.
2. Mix with electric beater for about 5 minutes at medium speed.
3. Pour batter into greased angel food cake pan.
4. Bake in moderate oven of 350 for about 45 minutes or until done.
5. Cool in pan for about 5 minutes before turning out on rack.
6. Sprinkle with powdered sugar.
Serve with: Gewürztraminer