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Wine Club Events Calendar

Spring Winemaker’s Dinner Featuring the Release of our Wine Club Exclusive 2009 Petite Verdot

Date: May 12, 6:00 pm
Exclusive to Wine Club members
$125 per member and guests

Enjoy an intimate dinner with our Winemaker Zach Long! Dinner will be served at our new hospitality site, the Hill House, located near the Tasting Room. Dinner will be paired with our 2009 Petite Verdot, crafted exclusively for Wine Club members and being released for the first time this evening!

Click Here to Make a Reservation at the VinoVisit website.

For questions please contact Bonnie Carman at (707) 282-1532 or wineclub@kunde.com

Menu

Hors D’oeuvres
Fresh Ricotta and Blood Orange Crostini
Herbed Fresh Ricotta on Crostini topped with Blood Orange Marmalade
Paired with 2009 Dunfillan Cuvée

Cajun Oysters Fried Crisp with Creole Spices
Served with a Lemon Caper Remoulade
Paired with 2011 Magnolia Lane Sauvignon Blanc

Elegant Seated Dinner Menu

Amuse Bouche
Paired with 2010 Chardonnay - Kinneybrook Vineyard
Small tastes to tease your palate

Spring Onion and Goat Cheese Tart
Red Wine Candied Cherries & Watercress Cherry Citrus Vinaigrette

First Course
Paired with 2009 Barbera
Spinach Salad with Fuji Apples, Toasted Pine Nuts and Crispy Pancetta Rounds tossed with a Balsamic Fig dressing

Main Course
Paired with 2009 Petite Verdot
Grilled Fillet Mignon Medallions with Cabernet Demi-Glace
Rustic Meyer Lemon Whipped Red Bliss Potatoes
Haricots Verts and Baby Carrots with Lemon Zest

Basque Boulangerie Sourdough Rolls and Sweet Butter

Dessert Course
Paired with 1904 Dessert Cuvée
Individual Chocolate Decadence Cakes
With Blackberry Cabernet Sorbet & Fresh Seasonal Berries

Elaine Bell Catering French Roast Coffees
(regular and decaffeinated)
A selection of teas

*Exclusive Wine Club Event*