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Crisply-detailed, this refreshing wine is chock full of bright citrus aromas and finishes with lively notes of orange marmalade.

Just like the color of a summer sunset in Sonoma Valley. Delicate aromas of rose petals and lychee fruit are rounded out by the full, ripe flavors of summer strawberries, pomegranate and cherries. A delight!

A vibrant and crisply styled Chardonnay with delightful aromatics of pears and orange blossom. The savory mid-palate leads to flavors of lemon custard and toasted butterscotch. 

Aromas of lemon blossom and cinnamon embrace the nose,
while the palate meets butterscotch and marzipan as it glides across a beautiful finish.

Gold Medal - 2020 Sonoma County Harvest Fair 

The cool fog and river influences of the Russian River AVA help to produce a dynamic meld of aromas and flavors; lavender, plum and vanilla on the nose which are embolded by fig, baking spices and dark cherry flavors on the palate. 

A complex core of black cherry melds wonderfully through the wine’s silky texture and rich tannins.

 Expressive flavors of blackberry, plum, and a touch of cinnamon are a joy on the palate. Approachable and fruit forward, this vintage is marked particularly by its rich, lengthy finish. 

Boldly flavored with a deep core of complex fruit, our Sonoma Valley Cabernet offers a rich bouquet of blackberry, cassis and baking spices.

Double Gold Medal - 2020 Sonoma County Harvest Fair 

Our 2018 Bob’s Red is a bold blend of Barbera, Grenache, Syrah and Sangiovese. Cranberry preserves and mixed spices create an aromatic medley, which Bob would have said “smells good.” 

This dark-colored beauty shows off a wonderful, deep purple hue along with decadent aromas of blueberry, boysenberry and hints of nutmeg.

The wine showcases spicy aromas of crushed black pepper with ripe raspberry notes that open to a core of mixed berry, caramel, cinnamon and clove.

The juicy aromas of cherry, raspberry and cinnamon are nicely balanced with rich palate notes of plum, black currant and caramel.

The nose is filled with violet, leather and plum while layers of dark fig, mulled sprice and red fruit round out the palate with richness and complexity of flavors.

Rich Bordeaux blend with flavors of black cherry, nutmeg and dried cranberries.

Its full body displays a complex acid structure that is complemented by a finesse that carries the juicy, black cherry components across a rich supple base of polished tannins.

Double Gold Medal

2020 Sonoma County Harvest Fair 

90 Points - Wine Spectator 

91 points - Wine Spectator

90 points - Wine Enthusiast

Bold, rich and intense with notes of red plum and caramel, Seductive layers of complexity that will delight the palate. 

The wine shows an intriguing array of aromas and flavors - from plum, currants, brown sugar and clove on the nose to red plum, milk chocolate, graham cracker and tobacco on the palate. 

On the palate, the wine is lush and concentrated showcasing rich flavors of cherry, vanilla and red devil’s food cake with a hint of nutmeg.

Caramel, ripe raspberries and herbal aromatics are enveloped by a velvety mouthfeel with vanilla undertones. It's like liquid velvet in your glass!

The wine shows an intriguing array of aromas and flavors - from plum, currants, brown sugar and clove on the nose to red plum, milk chocolate, graham cracker and tobacco on the palate.