A bold, expressive nose is handsomely layered with ripe black cherry and a hint of hazelnut. The well-built flavor profile of plum, black currant and cocoa gathers richness with its complex layering of tannins.
Winemaker’s Comments: “You can enjoy this beauty now, but don’t be afraid to lay it down for 10 years. It has the depth to age and be a stunner as it continues to gain complexity.”
Pair with: Butterflied Leg of Lamb with Pistachio Dijon Crust