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Recipes to pair with Reserve Chardonnay

Brie and Rosemary Tart

Brie and Rosemary Tart

Such a beautiful presentation and is sure to impress at your next cocktail party

Brown Butter Chicken Piccata with Sage

Brown Butter Chicken Piccata with Sage

One of my favorite dishes! Very easy to make and the fried sage leaves are a pretty garnish.

Crab Wontons with Seasame Soy Dipping Sauce

Crab Wontons with Seasame Soy Dipping Sauce

Created by Katy Long. wife of Kunde Winemaker Zach Long.

Harvest Pear and Caramelized Onion Crostini

Harvest Pear and Caramelized Onion Crostini

This tasty appetizer is so reflective of autumn - pears, caramelized onions and blue cheese. Yum!

Mushroom Risotto with Prawns and Saffron

Mushroom Risotto with Prawns and Saffron

I was originally inspired to make risotto by family friend Sylvia Sebastiani. I've adapted her recipe over the years and added prawns adn a wonderful cheese, crafted by my friend Karen from her Jersey cows rasied on the northern California Coast.

Parmesan Delicata Rings

Parmesan Delicata Rings

This wonderful recipe was shared with us by our favorite catering company – Preferred Sonoma Caterers. It’s just so tasty, festive, and easy to make!

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