A delectable treat created by our talented friends at Park Avenue Catering.
A flavorful appetizer that won't last long at your next get-together!
Created by Katy Long, wife of Kunde Winemaker Zach Long.
This tasty appetizer is so relfective of autumn - pears, caramelized onions and blue cheese. Yum!
Delightful with fresh Pacific Dungeness Crab.
This wonderful recipe was shared with us by our favorite catering company - Preferred Sonoma Caterers. It's so tasty, easy to make and looks so festive!
I love red baby potatoes and prosciutto! A simple recipe for any size crowd.
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