Recipes to pair with 1904 Dessert Cuvee
Baked Pears in Zinfandel and Dessert Cuvée Glaze
Simply delectable with a truly elegant presentation.
Chocolate Spice Stout Cake
This cake is so rich and savory at the same time. You won’t be able to stop slicing in to it!
Pear Cranberry Crisps with Pecan Crumble Topping
All the fall flavors I love - pears, pecans, cranberries and cinnamon.
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